|
|
 |
A1. Agedashi Tofu
Golden fried tofu served in warm tentsuyu broth. Sprinkled with scallion, green onion and
seaweed
A2. Edamame
Boiled baby soy beans seasoned lighlty with sea salt
A3. Gyoza 6 pcs (Beef )
Deep fried beef dumplings served with tasty citron ponzu sauce
A4 . Harumaki
Golden fried Japanese- style vegetable spring roll
A5. Shrimp Shumai (5 pcs)
Steamed shrimp dumpling
A6. Shiitake Butter Yaki
2 skewers of grilled chicken and vegetables with Ichiban's signature teriyaki sauce
A7. Takoyaki
Lightly coated and baked octopus glazed with Okonomiyaki sauce and sprinkled with green
laver, mayonnaise and bonito flakes
A8. Yakitori (2 skewer)
Skewered chicken and vegetables charbroiled with Ichiban's signature teriyaki sauce
A9. Kushiyaki
Tasty tidbits on shewers with shrimp and various vegetables
A10. Sweet Potato Tempura
Lightly coated, golden fried sweet Potatoes served with tentsuyu dipping sauce
A11. Vegetable Tempura
Lightly coated, golden fried assorted fresh vegetables. Served with tentsuyu dipping sauce
A12. Calamari Tempura
Crispy battered calamari squid served with tentsuyu dipping sauce
A13. Shrimp Tempura (3pcs)
Lightly coated, 3 pcs golden fried tiger shrimps served with tentsuyu dipping sauce
A14. Shrimp and Vegetable Tempura
Lightly coated, golden fried tiger shrimps and assorted vegetables Tempura. Served with
tentsuyu dipping sauce
A15. Sushi (5 pcs)
Assorted five pieces of mixture Nigiri sushi
A16. Sushi Pizza
Crispy crunch rice topped with fresh salmon, Masago, scallion and Ichiban pizza sauce
A17. Chicken Tang Soo Yook
Lightly battered chicken with vegetables drizzled with sweet and sour sauce
A18. Soft Shell Crab
Lightly coated and deep-fried soft shell crab served with traditional ponzu sauce
A19. Sashimi (9 pcs)
Thinly sliced 9 pieces from a variety of the freshest raw fish
A20. Beef Tataki
Thinly sliced seared beef served with ponzu sauce and wasabi for dipping
A21. Tuna Tataki
Thinly sliced seared tuna served with ponzu sauce and wasabi for dipping
A22. Kim Chi
Korean spicy fermented cabbage
A23. Steamed Rice
A24. Sushi Rice
|
 |
|
|
|
