 SOUP and SALAD
S1. Miso Soup
Healthy soy bean paste soup includes seaweed, scallion and tofu
S2. Gyoza Soup
Beef dumpling soup
S3. Green Salad
Garden fresh vegetable served with ichiban's signature house dressing
S4. Avocado Salad
Garden fresh vegetable with fresh Avocado served with ichiban's signature house dressing
S5. Wakame Salad (Seaweed)
Hand harvested pacific seaweed with sliced cucumber served with sesame and ponzu sauce
S6. Tako Sunomono
Slices of fesh octopus over a bed of cucumber sald. Served wtih ponzu sauce
S7. Tako Wasabi
Lightly seasoned broth over grilled rice ball topped with wasabi octopus
S8. Ebi Sunomono
Freshly cooked shrimps (5 pcs) served over a bed of seaweed noodles and cucumber salad lightly drizzled with ponzu dressing
S9. Spicy Salmon Salad
Garden fresh vegetables topped with cubes of salmon sashimi and Ichiban's signature spicy sauce
S10. Spicy Tuna Salad
Garden fresh vegetables topped with cubes of tuna sashimi and Ichiban's signature spicy sauce
S11. Spicy White Tuna Salad
Garden fresh vegetables topped with cubes ofwhite tuna sashimi and Ichiban's signature spicy sauce
S12. Spicy Kani Salad
Garden fresh vegetables topped with crab meat and Ichiban's signature spicy sauce
S13. Chef's Special Sashimi Salad
Assorted fresh sashimi and wakame salad with special sauce
APPETIZER
A1. Agedashi Tofu
Golden fried tofu served in warm tentsuyu broth. Sprinkled with scallion and bonito flakes
A2. Edamame
Golden fried tofu served in tentsuyu broth topped with green onion and bonito flakes
A3. Gyoza (6 pcs / 12 pcs)
Deep fried beef dumplings served with tasty citron ponzu sauce
A4. Harumaki
6 pieces of golden fried Japanese-style vegetable spring roll
A5. Takoyaki
Lightly coated and baked octopus glazed with Okonomiyaki sauce and sprinkled with green laver, mayonnaise and bonito flakes
A6. Yakitori
2 skewers of grilled chicken and vegetables with Ichiban's signature teriyaki sauce
A7. Shrimp Tempura
Lightly coated, golden fried tiger shrimps and assorted vegetables Tempura. Served with tentsuyu dipping sauce
A8. Shrimp Tempura (3pcs)
Only Shrimp Tempura
A9. Shrimp Tempura
Only Shrimp Tempura
A10. Vegetable Tempura
Lightly coated, golden fried assorted fresh vegetables. Served with tentsuyu dipping sauce
A11. Yam Potato Tempura
Sweet Yam lightly coated and deep fried until golden. Served with tentsuyu dipping sauce
A12. Soft Shell Crab
Lightly coated and deep-fried soft shell crab served with traditional ponzu sauce
A13. Beef Tataki
Thinly sliced seared beef served with ponzu sauce and wasabi for dipping
A14. Tuna Tataki
Thinly sliced seared tuna in cracked black pepper served with ponzu dipping sauce
A15. Sushi Pizza
Crispy crunch rice topped with fresh salmon, Masago, scallion and Ichiban pizza sauce
A16.Sashimi (9pcs)
Thinly sliced pieces from a variety of the freshest raw fish
A17. Sushi (5 pcs)
Assorted five pieces of mixture Nigiri sushi
A LA CARTE
2 pieces of sushi or 3 pieces of sashimi
L1. Sake(Salmon)
L2. Maguro (Tuna)
L3. Hamachi (Yellowtail)
L4. Saba (Mackerel)
L5. Escolar (White Tuna)
L6. Tobiko (Flying Fish Egg)
L7. Ikura(Suft Clam)
L8. Masago (Capelin Roe)
L9. Tilapia(Tai)
L10. Unagi(Sea Urchin)
L11. Uni(Sea Urchin) - Seasonal
L12. Toro(Marbled Tuna) - Seasonal
L13. Tako(Octopus)
L14. Ebi (Shrimp)
L15. Amaebi(Sweet Shrimp)
L16. Hotategai(Scallop)
L17. Ika(Squid)
L18. Kani(Crab Stick)
L19. Hokkigai (Suft Clam)
L20. Tamago (Egg Omelet)
L21. Avocado
Classic Maki (Roll)
C1. California Maki
C2. Sake Maki
C3. Tekka Maki
C4. Spicy Salmon Maki
C5. Spicy Tuna Maki
C6. Spicy Kimchi Maki
C7. Hamachi Negi Maki
C8. Unakyu Maki
C9. Salmon skin Maki
C10. Avocado & Salmon Maki
C11. Sweet Yam Maki
C12. Shiitake Maki
C13. Oshinko Maki
C14. Kappa Maki
C15. Avocado Maki
C16. Avocado & Kappa Maki
C17. Futo Maki (4pcs)
C18. Futo Maki (8pcs)
Contemporary Rolls
P1. Philadelphia Roll
Smoked salmon with cream cheese, cucumber and avocado
P2. Tempura Roll
Shrimp tempura, lettuce, avocado and cucumber
P3. Chicken Teriyaki Roll
Grilled chicken, avocado and cucumber roll glazed with teriyaki sauce
P4. Caterpillar Roll
Barbequed eel and avocado wrapped with thinly sliced avocado, drizzled with Ichiban's spicy mayonnaise
P5. Spider Roll
Golden fried soft shell crab and avocado roll, drizzled with Ichiban's sweet sauce
P6. Dynamite Roll
Shrimp tempura and avocado drizzled with spicy sauce and sprinkled with Tobiko
P7. Las Vegas Roll
Shrimp tempura, crab stick, avocado, cucumber and cream cheese wrapped with Tuna and salmon sashimi
P8. Bulgogi Roll
Wrapped Pan fries marinatted Sirloin beef
P9. Black Dragon Roll
Shrimp tempura with avocado roll wrapped with BBQ eel and thinly slicd avocado, drizzled with Ichiban's sweet sauce
P10. Red Dragon Roll
Shrimp tempura and avocado roll wrapped with salmon sashimi and thinly sliced avocado
P11. White Dragon roll
Shrimp tempura and avocado wrapped with white tuna sashimi
P12. Rainbow roll
Shrimp tempura and avocado wrapped with Salmon Tuna, Ebi sashimi and thinly sliced avocado
P13. Tiger Roll
California roll wrapped with bayside shrimp and avocado
P14. Volcano roll
Spicy bay scallop, avocado, tempura bits and snow crab stick glazed with spicy mayonnaise, sprinkled with cooked salmon and melted cheddar cheese
P15. Ichiban Special roll
Golden fried lobster tail and avocado, glazed spicy mayonnaise sauce and sprinkled with Tobiko
Donburi Entree
Served with miso soup and green salad
R1. Oyako Don
Grilled chicken breast and fresh vegetables simmered with egg sauce served over a bed of rice
R2. Gyu Don
Grilled sirloin beef and vegetable simmered with egg sauce served over a bed of rice
R3. Una Don
BBQ eel simmered with special unagi sauce served over a bed of rice
R4. Hae Dup Bap
Assorted cubed sashimi and fresh vegetable over a bed of steamed rice. Served with House-made spicy sauce
R5. Chirashi Sushi
Chef's choice of assorted fresh raw fish and seafood served over a bed of sushi rice
Bento Box
Served with miso soup
B1. Kashiwa Set
Served in authentic bento setting with two pieces of shrimp tempura, a strip of chicken teriyaki, Sunomono (Octopus), Sushi (tuna, salmon, Tilapia & Ebi), California roll
B1. Kashiwa Set
Served in authentic bento setting with two pieces of shrimp tempura, a strip of chicken teriyaki, Sunomono (Octopus), Sushi (tuna, salmon, Tilapia & Ebi), California roll
Japanese Noodle Entree
Thick wheat-based noodles served in mildly flavored bonito-based broth served with house green salad
N1. Udon
N2. Seafood Udon
Mixture seafood; shell fish, crab sticks, squid, shrimp, fishcake and vegetables
N3. Beef or Chicken Udon
N4. Tempura Udon
Served on the side with 1 piece of shrimp and 2 pieces of vegetable tempura
N5. Vegetables Udon
Teriyaki Entree
Thick wheat-based noodles served in mildly flavored bonito-based broth served with house green salad
N1. Udon
N2. Seafood Udon
Mixture seafood; shell fish, crab sticks, squid, shrimp, fishcake and vegetables
N3. Beef or Chicken Udon
N4. Tempura Udon
Served on the side with 1 piece of shrimp and 2 pieces of vegetable tempura
N5. Vegetables Udon
Special Entree
Thick wheat-based noodles served in mildly flavored bonito-based broth served with house green salad
N1. Udon
N2. Seafood Udon
Mixture seafood; shell fish, crab sticks, squid, shrimp, fishcake and vegetables
N3. Beef or Chicken Udon
N4. Tempura Udon
Served on the side with 1 piece of shrimp and 2 pieces of vegetable tempura
N5. Vegetables Udon
Sashimi & Sushi Boat
Thick wheat-based noodles served in mildly flavored bonito-based broth served with house green salad
SB1. Sashimi Dinner (16 pcs)
A variety of the freshest, tastiest fish and seafood carefully selected and checked by our chefs for each dish delivered on a daily basis
SB2. Sashimi & Sushi Dinner (18 pcs)
6 pcs of sashimi, 6 pcs of Nigiri sushi, and 6 pcs of California maki
SB3. Vegetable Makizushi Set
6 pcs of sweet yam, 6 pcs of avocado & kappa Maki, and 6 pcs of shiitake mushroom Maki
SB4. Sushi Matsu (14 pcs)
8 pcs of Nigiri sushi and 6 pcs of Salmon Maki
SB5. Sushi Take (16 pcs)
10 pcs of Nigiri sushi and 6 pcs of Tekka Maki
SB6. Makizushi Set (18 pcs)
6 pcs of Salmon Maki, 6 pcs of California roll, and 6 pcs of avocado & Kappa Maki
Ichiban Party Tray
PT1. Sashimi Party Tray Small (25 pcs)
PT2. Sashimi Party Tray Medium (40 pcs)
PT3. Sashimi Party Tray Large (60 pcs)
PT4. Sashimi Party Tray Extra Large (80 pcs)
PT5. Sushi Party Tray Small (25 pcs)
13 pcs of Nigiri sushi and 12 pcs of maki
PT6. Sushi Party Tray Medium (40 pcs)
22 pcs of Nigiri sushi and 18 pcs of maki
PT7. Sushi Party Tray Large (60 pcs)
36 pcs of Nigiri sushi and 24 pcs of maki
PT8. Sushi Party Tray Extra Large (80 pcs)
44 pcs of Nigiri sushi and 36 pcs of maki
PT9. Sakura Matsuri (25 pcs)
9 pcs of sashimi, 10 pcs of Nigiri sushi and 6 pcs of sake maki
PT10. Nami Matsuri (40 pcs)
13 pcs of sashimi, 15 pcs of Nigiri sushi and 12 pcs of maki
PT11. Take Matsuri (60 pcs)
20 pcs of sashimi, 22 pcs of Nigii sushi and 18 pcs of maki
PT12. Kiku Matsuri (80 pcs)
26 pcs of sashimi, 30 pcs of Nigiri sushi and 24 pcs of maki
Korean_Menu
K1. Vegetable Stir-Fried Rice
Fresh vegetables and quality rice delicately stir-fried
K2. Chicken Stir-Fried Rice
Chicken and quality rice delicately stir-fried
K3. Shrimp Stir-Fried Rice
Shrimp and quality rice delicately stir-fried
K4. Beef Stir-Fried Rice
Beef and quality rice delicately stir-fried
K5. Vegetable BiBimBap
Fresh vegetables and quality rice served with spicy pepper paste
K6. Chicken BiBimBap
Chicken and quality rice served with spicy pepper paste
K7. Beef BiBimBap
Beef and quality rice served with spicy pepper pas
K8. Vegetable Dol Sot BiBimBap
Fresh vegetables and quality rice served in Traditional Korean dish
K9. Chicken Dol Sot BiBimBap
Chicken and quality rice served in Traditional Korean dish
K10. Beef Dol Sot BiBim
Beef and quality rice served in Traditional Korean dish
K11. Seafood Pancake
Korean style pancake with fresh seafood mixed in
K12. Steamed Tofu with Kimchi
Fresh Tofu steamed and served with kimchi
k13. Spicy Stir-Fried Squid
Fresh squid stir-fried in spicy sauce
K14. Spicy Beef Soup
Soup made with beef and vegetables in spicy sauce
K15. Spicy Pollack Soup
Soup made with Pollack and vegetables in spicy sauce
K16. Spicy Soft Tofu Soup
Soup made with soft tofu with vegetales in spicy sauce
K17. Bulgogi
Traditional Korean Serving made from saline beef
K18. BBQ KalBi
BBQ beef short ribs marinated house-made sauce
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